I use a cart and I do a lot of bars and restaurants. Some are connected thru the kitchen or a small back hallway. I couldn’t get thru with the square bucket on a cart. That is the main reason I switched. I am actually less messy with the round. I even do the ninja flip when I dunk the other edge of my scrubber. I only use Ettore golden gloves now. I do like the pulex blue microfiber because it has snaps. Pulex blows out a lot though …
